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Ground Round Grill & Bar
THE GROUND ROUND GRILL & BAR has a solid plan for success. Whether you wish to diversify or add to your portfolio, we are currently developing exciting franchise opportunities in the country's most desirable markets. The GROUND ROUND is a proven casual dining concept that profits from its vision, commitment and energy. Call or click today and start building a growth plan that can really pay dividends.
Franchisor Background
Year Established:
1969
Franchising Since:
1970
Operating Units:
Franchised Units:
50
100%
Company-Owned Units:
0
0%
______
_____
Total Operating Units:
50
100%
Geographic Distribution:
U.S.:
50
100%
In 24 States
Canada:
0
0%
In 0 Canadian Provinces
International:
0
0%
In 0 Foreign Countries
______
_____
Total:
50
100%
North America:
States/Provinces with the largest number of operating units:
Density
Units
1. New York
7
2. Pennsylvania
7
3. Massachusetts
6
Registered in Following Registration States:
California, Florida, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Rhode Island, South Dakota, Virginia, Washington, Wisconsin
Financial Requirements
Investment:
Minimum Net Worth:
$NA
Cash Investment:
$200-400K
Total Investment:
$1.0-1.9MM
Average Total Investment:
$1450K
Fees:
Initial Franchise Fee:
$40K
Average Franchise Fee:
$40K
On-Going Royalty:
3.5%
Average Royalty:
3%
Advertising Fee:
2%
Average Number of Employees:
15 Full-time, 52 Part-time
Space Needs (in square footage):
4,600 Min.
Preferred Sites:
Free-standing Building, Strip Center, Regional Mall
