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Home >> Retail Food >> Retail Food - General
| Entrees Made Easy 4858 E. Baseline Rd. Suite #104 Mesa, Arizona 85206 |
Submit an online form to receive information from Entrees Made Easy.
|
Business Description
We are a �meal facilitation� company. Meal facilitation means, literally, facilitating the preparation of meals � making it an easier, more affordable, and faster process. An Entr�es Made Easy customer need only stop by one of our locations. Our expert planning and preparation eliminates most of your work. All of our entr�es are prepared from the freshest and highest quality meats, cheeses, and vegetables. And, everything is homemade - we prepare all of our marinades, sauces, and salsas from scratch.
Franchisor Background
Year Established: 2004
Franchising Since: 2005
North America:
States/Provinces with the largest number of operating units:
Registered in Following Registration States: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, Rhode Island, Virginia, Washington, Wisconsin
Financial Requirements
Average Number of Employees: 5 Full-time
Space Needs (in square footage): 1,500-2,000
Preferred Sites:
Other Sites:
Encourage Conversions? Yes
Earnings Claims Provided?: Yes
We are a �meal facilitation� company. Meal facilitation means, literally, facilitating the preparation of meals � making it an easier, more affordable, and faster process. An Entr�es Made Easy customer need only stop by one of our locations. Our expert planning and preparation eliminates most of your work. All of our entr�es are prepared from the freshest and highest quality meats, cheeses, and vegetables. And, everything is homemade - we prepare all of our marinades, sauces, and salsas from scratch.
Franchisor Background
Year Established: 2004
Franchising Since: 2005
| Operating Units: | |||||||||||||||||||||||||||||||
Franchised Units: | 15 | 88.2% | | ||||||||||||||||||||||||||||
| Company-Owned Units: | 2 | 11.8% | |||||||||||||||||||||||||||||
Total Operating Units: | 17 | 100.0% | |||||||||||||||||||||||||||||
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States/Provinces with the largest number of operating units:
| Density | Units |
| 1. Arizona | 8 |
| 2. Oregon | 2 |
| 3. Florida | 2 |
Registered in Following Registration States: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, Rhode Island, Virginia, Washington, Wisconsin
Financial Requirements
| Investment: | |
| Minimum Net Worth: | $300K |
| Cash Investment: | $60K |
| Total Investment: | $225-290K |
| Average Total Investment: | $250K |
| Fees: | |
| Initial Franchise Fee: | $30K |
| Average Franchise Fee: | $30K |
| On-Going Royalty: | 5% |
| Average Royalty: | 5% |
| Advertising Fee: | 2% |
Space Needs (in square footage): 1,500-2,000
Preferred Sites:
Other Sites:
Encourage Conversions? Yes
Earnings Claims Provided?: Yes
| Franchisee Qualifications | |||||||||
Ranked from 1 (unimportant) to 5 (important): | |||||||||
| Financial Net Worth: | 4 | ||||||||
| General Business Experience: | 5 | ||||||||
| Specific Industry Experience: | 2 | ||||||||
| Formal Education: | 2 | ||||||||
| Psychological Profile: | 2 | ||||||||
| Personal Interview(s): | 5 | ||||||||
| Terms of Contract | |||||||||
| Term of Initial Contract: | 10 Year(s) | ||||||||
| Term of Renewal Period: | 10 Year(s) | ||||||||
| Passive Ownership: | Allowed | ||||||||
| Area Development Agreements? | Yes, for 1 Year(s) | ||||||||
| Sub-Franchising Contracts? | Yes | ||||||||
| Franchisees Allowed to Expand Within Territory? | Yes | ||||||||
| Support and Training | |||||||||
| International Franchise Association: | No | ||||||||
| Canadian Franchise Association: | No | ||||||||
| Franchisee Association/Member: | Yes, Member | ||||||||
| Size of Corporate Staff: | 12 | ||||||||
| Site Selection Assistance? | No | ||||||||
| Lease Negotiation Assistance? | No | ||||||||
| Financial Assistance? | No | ||||||||
| Marketing Support: | |||||||||
| Co-Op Advertising: | Yes | ||||||||
| National Advertising: | Yes | ||||||||
| Regional Advertising: | Yes | ||||||||
| Local Advertising: | Yes | ||||||||
| Marketing Materials: | Ad Slicks, Brochures, Catalogs, Coupons/rebates, Direct Mailers, Emails, Promotional Items, Radio Ads, Site Signs, Television Ads, Trade Show Exhibits, Videos | ||||||||
| Additional Services: | Grand Opening, In-house Marketing, Marketing Research, Newsletter, Online Extranet, Press Releases, Sales Strategies | ||||||||
| Other Marketing Support: | None Specified | ||||||||
| On-Going Support: | |||||||||
| Central Data Processing: | Included in Fees | ||||||||
| Central Purchasing: | Included in Fees | ||||||||
| Field Operation Evaluation: | Included in Fees | ||||||||
| Field Training: | Included in Fees | ||||||||
| Initial Store Opening: | Included in Fees | ||||||||
| Inventory Control: | Included in Fees | ||||||||
| Franchisee Newsletter: | Included in Fees | ||||||||
| Regional or National Meetings: | Included in Fees | ||||||||
| 800 Telephone Hotline: | Included in Fees | ||||||||
| Training: | |||||||||
| Expansion Plans | |||||||||
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Submit an online form to receive information from Entrees Made Easy.
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