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Farmer Boys Hamburgers
3452 University Ave.
Riverside, CA 92501
800#: (888) 930-3276
Tel: (909) 275-9900
Fax: (909) 275-9930
E-Mail: [email protected]
Web Site: www.farmerboys.com
Contact: Mr. Bill Foss, Franchise Sales Mgr.
FARMER BOYS RESTAURANTS fill a unique food service niche by offering greater choice to both fast food and traditional sit-down restaurant customers. Concept offers over 100 fresh breakfast, lunch or dinner items, prepared and cooked to order in 5 - 7 minutes - with a choice of sit-down, take-out or drive-thru service.
Franchisor Background
Established: 1981
First Franchise: 1997
Franchise Units: 16
Company-Owned Units: 11
Total Units:27
Distribution:
U.S. -- 27;
Canada -- 0;
International -- 0
> North America -- Operations in 1 State
> States/Provinces with Greatest Density: 27 in CA
Projected New Units Over Next 12 months:10
Franchisee Qualifications:4, 4, 2, 3, 1, 5
(for an explanation
click here)
Registered in Following Registration States: CA
Average Number of Employees: 7-10 FT, 10-15 PT (FT = Full Time, PT = Part Time)
Space Needs:2,500-3,000 SF; FS
(for abbreviations click here)
Financial Requirements
Cash Investment: $250K
Total Investment: $900K
Average Total Investment: $900K
Minimum Net Worth: $500K
Fees
>Franchise: $35K;
>Average Franchise Fee: $35K
>Royalty: 5%
>Advertising: 2%
Provide Earning Claim Statement: Yes
Terms of Contract
Term of Contract (Years): 20/10/10
Passive Ownership: Discouraged
Area Development Agreements:Yes/Varies
Sub-Franchising Contracts: No
Expand In Territory:Yes
Franchisor Support and Training Provided
Site Selection Assistance:Yes
Lease Negotiation Assistance: Yes
Cooperative Advertising: Yes
Franchisee Assoc. / Member: No
Size Of Corporate Staff: 25
On-Going Support: B,C,D,E,F,I (for an explanation click here)
Training: 2 Months at Company-Operated Unit.
Franchisor's Specific Expansion Plans
U.S.: CA Only
Canada: No
Overseas: No
Note: NR = No Response by Franchisor.
For a sample questionnaire click here.
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