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Great Harvest Bread Co.
28 S. Montana St.
Dillon, MT 59725-2434
800#: (800) 442-0424
Tel: (406) 683-6842
Fax: (406) 683-5537
E-Mail: [email protected]
Web Site: www.greatharvest.com
Contact: Ms. Maria Emmen-Aanes, Marketing Director
GREAT HARVEST BREAD CO. stores are neighborhood, retail bread bakeries, specializing in the best tasting, made-from-scratch, whole wheat breads you ever had. These unique stores also serve scratch-made cookies, scones, muffins and specialty breads.
Franchisor Background
Established: 1976
First Franchise: 1978
Franchise Units: 167
Company-Owned Units: 1
Total Units: 168
Distribution:
U.S. -- 168;
Canada -- 0;
International -- 0
�North America -- Operations in 35 States
�States/Provinces with Greatest Density: 16 in MI, 11 in UT, 10 in IL
Projected New Units Over Next 12 months:24
Franchisee Qualifications:4, 4, 3, 4, 5, 3
(Click here for an explanation)
Registered in Following Registration States: All States
Average Number of Employees: 3 FT, 6 PT (FT = Full Time, PT = Part Time)
Space Needs: 1,500-2,200 SF; FS, SC
(Click here for abbreviations)
Encourage Conversion: N/A
Financial Requirements
Cash Investment: $50-70K
Total Investment: $108-249K
Average Total Investment: $178.5K
Minimum Net Worth: $200K
Fees
�Franchise: $29K;
�Average Franchise Fee: $29.0K
�Royalty: 5-7%
�Average Royalty: 6.0%
�Advertising: 0%
Provide Earning Claim Statement: Yes
Terms of Contract
Term of Contract (Years): 10/10
Passive Ownership: Discouraged
Area Development Agreements: Yes/2
Sub-Franchising Contracts: No
Expand In Territory: Yes
Franchisor Support and Training Provided
Site Selection Assistance: Yes
Lease Negotiation Assistance: Yes
Financial Assistance: Yes(I)
Cooperative Advertising: No
Franchisee Association / Member: Yes/No
Size Of Corporate Staff: 29
On-Going Support: B,C,D,E,G,H,I (Click here for an explanation)
Training: 1 Wk Dillon, MT; 1 Wk ea. 2 Host Trainings; 3-5 Days Store Opening; 5-10 Days 3 Trainers.
Franchisor's Specific Expansion Plans
U.S.: All United States
Canada: Alberta
Overseas: No
Note: NR = No Response by Franchisor.
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