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Tacone 950 Flower St., # 105
Los Angeles, CA 90015
800#: (877) 482-2663 Tel: (213) 236-0950 Fax: (213) 236-0951
E-Mail: [email protected]
Web Site: www.tacone.com
Contact: Mr. Craig Albert, President
Franchisor of quick-service restaurants serving fresh soups, sandwiches, salads, smoothies and catering.
Franchisor Background
Established: 1995
First Franchise: 1998
Franchise Units: 8
Company-Owned Units: 9
Total Units: 17
Distribution:
U.S. -- 0;
Canada -- 0;
International -- 0
�North America -- Operations in 6 States
�States/Provinces with Greatest Density: 9 in CA, 2 in MA, 1 in NJ
Projected New Units Over Next 12 months:NR
Franchisee Qualifications:, , , , ,
(Click here for an explanation)
Registered in Following Registration States: NR
Average Number of Employees: 1 FT, 5-7 PT (FT = Full Time, PT = Part Time)
Space Needs: 400-1,500 SF; SF, SC, RM
(Click here for abbreviations)
Encourage Conversion: NR
Financial Requirements
Cash Investment: $50K
Total Investment: $125-300K
Average Total Investment: $212.5K
Minimum Net Worth: $100K
Fees
�Franchise: $25K;
�Average Franchise Fee: $25.0K
�Royalty: 6%/3K/Mo.
�Average Royalty: 6.0%
�Advertising: 1%
Provide Earning Claim Statement: Yes
Terms of Contract
Term of Contract (Years): 10
Passive Ownership: Allowed
Area Development Agreements: Yes/10
Sub-Franchising Contracts: Yes
Expand In Territory: Yes
Franchisor Support and Training Provided
Site Selection Assistance: Yes
Lease Negotiation Assistance: Yes
Financial Assistance: Yes(I)
Cooperative Advertising: Yes
Franchisee Association / Member: Yes
Size Of Corporate Staff: 10
On-Going Support: A,B,C,D,E,F,G,H,I (Click here for an explanation)
Training: 3 Weeks Corporate Training in Downtown Los Angeles, CA.
Franchisor's Specific Expansion Plans
U.S.: All United States
Canada: NR
Overseas: NR
Note: NR = No Response by Franchisor.
Click here for a sample questionnaire.
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